BISTRO Z JIHU VIETNAMU

Breakfast

1a.

Starts

  • Bánh mì 77,-

    warm Vietnamese baguette, pate, marinated pork, meatloaf, cucumber, white radish, carrot, cilantro, homemade dressing and mild mayonnaise. Chilli/no chilli.

  • Bánh mì Tofu 77,-

    warm Vietnamese baguette, cucumber, white radish, carrot, cilantro, homemade dressing and mild mayonnaise. Chilli/no chilli.

  • Trứng chần tái 80,-

    nutritious light healthy morning soup with egg and vegetables.

1a.

  • 1a. Nem rán 3 pcs – 80,-

    fried spring rolls with chicken and pork, carrot, kohlrabi, wood fungus mushrooms, onion, egg, coriander, glass noodles, rice paper, fish sauce or homemade Cay Cay. (3, 4)

1b.

  • 1b. Nem sống 2 pcs – 88,-

    shrimp summer rolls, lettuce, carrot, cucumber, noodles, rice paper, fish sauce or homemade Cay Cay (2, 4). BL

2a./2b.

  • 2a. avocado / 2b. fried shrimp, Bát cầu vồng 159,-

    rainbow bowl – edamame (unripe soybeans), corn, seaweed, radishes, sauce, sesame and Japanese rice.

2c,

  • 2c. fresh salmon, Bát cầu vồng 179,-

    rainbow bowl – edamame (unripe soybeans), corn, seaweed, radishes, sauce, sesame and Japanese rice.

Main course

3.

  • 3. Bún bò Nam Bộ small portion 158,- / 195,-

    rice noodles, beef, carrot, cucumber, iceberg salad, mung bean sprouts, fried onion, roasted peanuts, fish sauce. (5) Gluten Free, possible version as VEG (tofu)

4.

  • 4. Phở bò tái small portion 158,- / 195,-

    marinated beef soup, Pho noodles, mung bean spouts, shallot, coriander, Asian basil. Gluten Free, possible modification as VEG (tofu)

5.

  • 5. Bún Thịt Nướng small portion 140,- / 178,-

    marinated pork, sesame, iceberg salad and herbs, rice noodles, fish sauce. (4) Gluten Free

6.

  • 6. Gà sốt hoisin small portion 152,- / 188,-

    turkey, vegetables, hoisin sauce, peanuts, and jasmine rice. (4, 5, 9) Possible modification as VEG (tofu).

7.

  • 7. Bún nem small portion 142,- / 179,-

    fried rolls with minced meat, vegetables, onions, fish sauce and rice noodles. (4) GF

8.

  • 8. Bún ngan nướng small portion 159,- / 196,-

    grilled duck breast, soy sauce, sesame, lettuce, carrots, mint and rice noodles. (6, 11)

9.

  • 9. Bò sốt tiêu small portion 158,- / 195,-

    marinated beef, vegetables, pepper sauce and jasmine rice. (4, 9) GF, possible modification with TOFU.

10.

  • 10. Pad thai gà small portion 148,- / 182,-

    turkey, vegetables, tamarind sauce, peanuts and wide noodles. (4, 5, 9) GF, possible modification with TOFU.

Homemade chili

Extra

11.

12.

  • Rice extra 30,-
  • Cay Cay extra 20,-

    Homemade chilli sauce.

When ordering food to take away, the price for the package will be added to the individual portions.

Drinks

Hot drinks
  • Green tea (Vietnam) – teapot 47,-
  • Jasmine tea (Vietnam) – teapot 53,-
  • Cà Phê – Vietnamese coffee or cold coffee 65,- / 75,-

    „Black or brown coffee?“

Cold drinks

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